Olive Oil & Vinegar

Eat in Italy > Products > Olive Oil & Vinegar
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red pepper mustard

£3.90

Would you like to taste the natural and great flavour of high quality red pepper mustard by Rinci? Buy it online now!

You can taste in the best way this premium quality red pepper mustard by Rinci adding it especially in your grilled or boiled meat dishes. This is a long-life product you can store in a cool and dry place for about 3 years from production. Remember to refrigerate it after opening.

140 gr jar

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rock samphire mustard

£3.90

Would you like to taste the unique flavour of the premium quality mustard by Rinci? You can buy it now online!

This high quality Italian rock samphire mustard by Rinci is made using only premium ingredients, such as yellow mustard seeds, wine vinegar, extra virgin olive oil, sugar and rock samphire, which gives to this mustard an unmistakable flavour. You can taste it with raw fish, steamed vegetables and poached eggs.

140 gr jar

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rock samphire in olive oil

£8.90

If you would like to discover some real Marche recipe don’t forget to taste the traditional rock samphire “Spaccasassi” in extra virgin olive oil, something special you can savour as antipasto, but also using it to prepare a unique seafood mixture. The leaves have a light fragrance of lemon, carrot and fennel and have also vitamins (especially C), bioflavonoids and carotenoids high content that helps to keep you healthy. To offer you the best natural taste of this traditional food of Marche region, the rock samphire “Spaccasassi” is produced using only high quality and natural ingredients as extra virgin olive oil, rock samphire (sea fennel, Crithmum maritimum) 38%, wine vinegar, sugar and salt.

200 gr jar

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organic saba

£8.90

Great Taste 2015-2016   TWO STARS Award Winning

Would you like to savour the unique, natural antique sweetness of the exclusive saba? This cooked grape must – with a flavour suggesting you a touch of fruits on your tongue – gives you a sour note too, without losing the gentle acid grape tinge. With its thin nature, the saba reminds you the agreeable tasting and eating experience of a syrup. The saba is a typical product of the Italian region of Emilia-Romagna that was already chosen by the Ancient Romans as a sweetener and it is also a very important ingredient to produce the well known balsamic vinegar.

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balsabamo3 vinegar

£11.90

Great Taste 2015-2016   TWO STARS Award Winning

If you are a real lover of Italian flavourings, then you should not miss this precious typical product. Among the different ways you can flavour Italian dishes, there is the organic balsamic condiment. It is a typical Italian product, made in Emilia Romagna region, and it might look similar to the balsamic vinegar of Modena, although it is something different. Produced with cooked grape juice, this product has a fluid consistency, a mild but full body and it is dark amber coloured. Its flavour is fruity sweet, with a mild acidity at the back.

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traditional balsamic vinegar pod - 12...

£39.90

Are you curious to know how you can spice up some Italian dishes? The answer to your question is very simple and it is called balsamic vinegar of Modena. This Italian ingredient is a typical product made in Emilia Romagna and in particular in the town of Modena. Made according to the long-established production tradition, the balsamic vinegar has a fluid consistency with strong body, intense but delicate scent and it is dark brown coloured. Using this product, you’ll get the acidity but also a balanced flavour for your dishes, the perfect way to create a harmonious sensation in your mouth.

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prezioso extravirgin olive oil

£8.90£39.90

Oil “PREZIOSO” of ‘Oil Mill Cartechini, is produced with olives arising mainly from areas along the coast of the Mediterranean Sea that characterize the delicate flavor, perfect as the basis for any culinary preparation thanks to its very fine flavour yet structured.

1 Lt bottle – 5 Lt tank

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organic black olive spread

£4.80

Would you like to give a special flavour to your pasta dishes or an antipasto? Let’s take a look at the special organic olive past by Bartolacci.

First of all, this farm chooses carefully olives cultivated on its own olive tree grove, putting them simply in a special salt solution for six months, up to the maturation: then, olives are pitted and a very tasty sauce is produced with them, using also some superior quality extra virgin olive oil by Bartolacci.

100 gr. jar

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artichoke_spread
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organic artichoke spread

£4.80

Would you like to give some flavour to your antipasto or pasta dishes? Try this unique high quality Italian organic artichoke paste by Bartolacci. Buy it online!

This organic premium quality artichoke paste is made with the tenderest artichokes, getting a sauce that is cooked with spices, chilli pepper, garlic and vinegar that is mixed with a high quality extra virgin – cold extracted and with lower acidity – olive oil.

100 gr. jar

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organic sweet and sour onions

£6.25

Bartolacci only selects the best onions to blanch in water and vinegar, to get the unique sweet and sour taste.

250 gr. jar

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organic artichoke in olive oil

£10.90

These tender artichoke hearts are immersed in organic extravirgin olive oil where the olive oil keeps them firm and juicy.

250 gr. jar

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organic salted olives

£6.25

AVAILABLE SOON

Bartolacci prepares the typical Le Marche salted organic olives with chili, wild fennel and salt and keeps them together for 4 months and puts them in jars.

120 gr. jar

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organic extravirgin olive oil

£8.20£14.40

The best way to taste Italian food is choosing a good extra virgin olive oil! This precious extra virgin olive oil contains two varieties of healthy olives (15% of Leccino and 85% of Frantoio) and helps you to prepare excellent dishes, such as those with fish and vegetables, but it’s perfect also for your soups. You can also try to use your extra virgin olive oil with a slice of toasted bread: in this way, you can eat a delicious bruschetta for your aperitif or your antipasto.

0,50 L bottle & 0,25 L bottle

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green tomato jam

£4.80

If you are looking for something special to add to your dishes or antipasto, take a look at the premium quality green tomato jam by Bartolacci: buy it now online!

The high quality organic green tomato jam by Bartolacci is made using a selected blend of  this vegetable, which is cooked to obtain a vegetable purée, adding it some spices, chilli pepper, garlic, vinegar and a superior quality extra virgin olive oil, produced with cold extraction that offers a low acidity.

110 gr.

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onion extra jam

£4.80

Organic onions extra jam prepared with onions, sugar and vinegar.

110 gr.

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