Eat in Italy > Blog

Angeloni Artisan Brewery

The Angeloni craft brewery borns among the rolling hills of Valcesano near Monte Porzio (PU). Since the early 70 ‘Angeloni family cultivates cereals (barley and wheat) for the production of pasta.In 2008 they began to think about ​​producing craft beers agricultural; that project is realized in 2013 with the installation of a production facility of 10 hectoliters per batch of…


Agricultural Society KeBio

A few kilometers from the medieval town of Gubbio near Assisi and Perugia KeBio farm cultivates about 200 hectares in the green hillside family estate called Tenuta di Fassia, in Umbria. The estate includes lakes, forests, three hospitality houses, halls for activities and events, restaurant, riding stables and a center for yoga and spiritual retreats. They are transforming the estate…


Acetaia La Cà dal Nôn

Once upon a time a man, Alfonso, who following his passion, gave birth to one of the oldest vinegar farm of Modena. It was the 1883! And still today, after five generations, La Cà dal Nôn vinegar farm continues its inexorable work of producing one of the finest balsamic vinegars in the heart of Emilia Romagna. “La Cà dal Nôn”…


Eat in Italy e-commerce is finally out!

Get started with the autenthic organic Italian Food! After months of hard work, we are delighted to officially announce the launch of our website tomorrow October 2nd, 2015. You can now have a look at our diverse range of organic and fine products from Le Marche right here Our aim is to provide our visitors an easier way to…

Blog/Event/Le Marche

Fine Italian Red Wine “Rosso Conero” and its grape harvest

September is the celebration of Fine Italian Red Wine “Rosso Conero” and its grape harvest. The grape harvest represents a special moment for Italians. In particular September is caracterised by all shades of purple between grape harvest and events in the vineyards. Every year Autumn comes up with images of vines and grape harvest, the smell of must, the fermentation…


Eat in Italy at Bellavita Expo 2015 – London

Eat in Italy at Bellavita Expo 2015 – London From the 19th to the 21th of July the Business Design Centre opened its door to Italians: food artesans, wine makers and chefs will be there offering “Italian excellence”. Bellavita Expo is the largest food & wine event organised in the UK, which represents the third biggest market for the Italian…


Marcozzi di Campofilone

Pasta Marcozzi is located in Campofilone, a little town close to Fermo, in the middle of Le Marche. The medieval village is lying on gentle hills and is facing the sea. Its 1.600 inhabitants are mainly dedicated to agriculture and the production of egg pasta. Marcozzi has been producing high quality artisan egg pasta according to the tradition of Campofilone….


Effe Caffè Torrefazione

Effe Caffè is a 100% Italian company located in Le Marche (Italy) and specialised in top quality coffee blend. Fabio Antinori, certificated tester of IIAC (The Coffee Tasters International Institute) is constantly looking for new and fresh coffee tastes for an unforgettable pleasure. This is the secret of over sixty years’ experience in the craft-made coffee production of Effe Caffè….


Veri d’Italia

“A family in the kitchen for a family kitchen.” This is Veri D’Italia philosophy. Every recipes of the sauces come from a careful research of traditions and the extreme respect for the raw materials. Veri d’Italia’s mission is to produce tomato sauces for Italian top quality pasta following the traditional recipes of Le Marche. Its greatest commitment is to bring…


Gambelli Wines

Le Marche is “Italy in one region” someone said: from the mountains to the green hills that roll down to the sea, masterly harmony between mankind and nature, and great vocation for wine. Italian worldwide appreciated wines are produced only after a careful grapes selection; only the best ones become “Gambelli Wines”. Gambelli, a name that for four generations stands…


Azienda Agricola Bartolacci

Bartolacci Farm is located in the hills of San Costanzo, in the heart of Le Marche, where raw materials are grown to create excellent organic products, produced in an eco-friendly bio environment. Organic raw materials are used as soon as collected and the land is farmed exclusively in accordance with strict organic farming methods. All the products are natural and…

Blog/Le Marche

5 reasons to Eat in…Le Marche region

Le Marche region: food, wine and amazing landscape. As you know Eat in Italy is a food startup based in London that offers organic and free-from products from Le Marche region. We would like to get an insight of Le Marche region and explain why we choose excatly this location as the “first” territory in Italy we want you to…

Sign up to our Newsletter